Questions
We’re open Thursday, Friday & Saturday from 4PM until 11PM. The kitchen closes at 10PM but we keep the bar open until Midnight
We serve our take on modern American cuisine.
We keep things fresh with a few rotating items each week—but our staples aren’t going anywhere.
Favorites like the Ribeye, Steak Oscar, Flame Kissed Dip, and the 1921 Burger are here to stay (unless we sell out… which definitely happens).
There’s no official dress code. We suggest casual or business casual—you never know who you might bump into—but really, just come as you are.
Our menu leans more toward adults and high school-aged guests, and we don’t offer high chairs or booster seats. That said, we are family-friendly—and plenty of kids love our burgers and fries.
Takeout and delivery are currently only available to our 333 Club members. Our priority is the dine-in guest experience. We think you’ll enjoy that.
Yes! And in fact we’d love to. Feel free to call 870-901-3000, or text our concierge line at 870-904-1893 for more information.
Yes, the the entire restaurant is available to book Sunday – Wednesday.
Feel free to call 870-901-3000, or text our concierge line at 870-904-1893 for more information.
Absolutely. We host 5–6 a year—wine, bourbon, spirits, sake… if it pairs, we pour it. You can find them on our Events page.
They sell out quick, so hop on our mailing list or follow us on social to get first dibs on tickets.